Food-tech-activities-21
Hands-on learning is one of our main methodologies in teaching. Our Food-tech activity is tailored to cater for our students from nursery till the secondary school.
Our students get the chance to explore food and learn about the nutrition value of each ingredient. Older students get the chance to cook with their own hands.
We are revamping our Food-tech CCA for the next year and we are excited to show you.
The College is inviting the Malvernian Parents to a get-together event with the Headmaster, Mr.…
It is our pleasure to invite you to attend our quintessential English afternoon tea, Etiquette…
MCE extends its deepest condolences to those who have lost their families in Syria and…
Pupils from Year Six, MCE, had the marvellous opportunity to engage in an array of…
MCE extends its deepest condolences to those who have lost their families in Syria and…
